Questo sito usa cookie di analytics per raccogliere dati in forma aggregata e cookie di terze parti per migliorare l'esperienza utente.
Leggi l'Informativa Cookie Policy completa.

Livres anciens et modernes

Sancar, Fahriye

Turkish Cuisine

Ministry of Culture & Tourism, 2008

15,00 €

Kalamos Books

(STREETSVILLE, Canada)

Demander plus d'informations

Mode de Paiement

Détails

Année
2008
Lieu d'édition
Ankara. Turkey
Auteur
Sancar, Fahriye
Éditeurs
Ministry of Culture & Tourism
Edition
First Thus.
Thème
FOOD CUISINE TURKEY MEDITERRANEAN
Description
S
Jaquette
Non
Etat de conservation
Neuf
Reliure
Couverture souple
Dédicacée
Non
Premiére Edition
Oui

Description

Information for visitors describing produce, ingredients food traditions and celebrations in Turkey, with fine illustrations of delicious looking dishes to tempt the appetite - but it does NOT give the recipes ! 88p. illus