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Livres anciens et modernes

Organised By Feyzi Halici.

Third International Food Congress., Turkey, 7-12 September, 1990.= Üçüncü Milletlerarasi Yemek Kongresi., Türkiye, 7-12 Eylül, 1990.

Konya Kültür ve Turizm Vakfi Yayini, 1990

28,20 €

Khalkedon Books, IOBA, ESA Bookshop

(Istanbul, Turquie)

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Mode de Paiement

Détails

Année
1990
Lieu d'édition
Ankara
Auteur
Organised By Feyzi Halici.
Pages
0
Éditeurs
Konya Kültür ve Turizm Vakfi Yayini
Format
8vo - over 7¾ - 9¾" tall
Thème
ORT COOKERY KOCHEN LIVRE DE CUISINE CUCINA CULINARY CULINARIA, GASTRONOMY GASTRONOMIA COCINA MATLAGING ESSKULTUR FOOD CULTURE, ALIMENTAIRE LA CULTURA DEL CIBO ALIMENTARIA MATKULTUR OF THE, Cookery
Description
Soft cover
Langues
Anglais
Reliure
Couverture souple

Description

Very Good English Paperback. Pbo. Roy. 8vo. (24 x 17 cm). In English and Turkish. [xx], 221 p., 32 color ills. Third International Food Congress., Turkey, 7-12 September, 1990.= Üçüncü Milletlerarasi Yemek Kongresi., Türkiye, 7-12 Eylül, 1990. COOKERY Food culture Turkish cuisine Recipes.
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