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Livres anciens et modernes

Ridgway, Judy

The Olive Oil Companion : The Authoritative Connoisseur's Guide

Little Brown & Co, 1999

17,50 €

Kalamos Books

(STREETSVILLE, Canada)

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Mode de Paiement

Détails

Année
1999
ISBN
0316852279
Lieu d'édition
Boston
Auteur
Ridgway, Judy
Éditeurs
Little Brown & Co
Thème
COOKERY OILS FATS EDIBLE OLIVE OIL OLIVES
Description
S
Jaquette
Non
Etat de conservation
Neuf
Reliure
Couverture souple
Dédicacée
Non
Premiére Edition
Non

Description

Included is historical information dating back to 3000 BC in the Middle East, a glossary of olive-related terms, (such as cold-pressed and extra virgin), how oils are graded, flavored and processed and favorite recipes of the olive growers. Over 100 international oils are tasted, rated, and evaluated. An information box for each producer also contains annual output, tour/tasting accessibility and more.

Edizione: 1st us ed.