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Livres anciens et modernes

Ward, Susan

Lebanese Cooking: An Introduction to This Special Middle Eastern Cuisine

Chartwell Books, 2003

25,00 €

Kalamos Books

(STREETSVILLE, Canada)

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Détails

Année
2003
ISBN
9781853483875
Lieu d'édition
Edison, NJ
Auteur
Ward, Susan
Éditeurs
Chartwell Books
Thème
Cooking Cookery Cook books Middle Eastern Lebanese
Description
As New
Description
H
Jaquette
Oui
Etat de conservation
Comme neuf
Reliure
Couverture rigide
Dédicacée
Non
Premiére Edition
Non

Description

The strong influence of Arab cooking and a host of European culinary styles combine to produce the range of dishes that constitute Lebanese cuisine. This book provides a comprehensive introduction to the cuisine, discussing Lebanese ingredients and their uses, as well as local specialities. 128p.illus. index

Edizione: re-issue
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