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Libros antiguos y modernos

Sekers, Simone

Pates, Terrines and Potted Meats

BCA, 1978

6,25 €

Godley Books

(Hyde, Reino Unido)

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Formas de Pago

Detalles

Año de publicación
1978
Autor
Sekers, Simone
Editores
BCA
Formato
10 x 7.5 inches
Materia
Food, Recipes, Cooking, Cookery
Descripción
No Jacket
Descripción
Hard Cover
Sobrecubierta
No
Conservación
Muy bueno
Idiomas
Inlgés
Encuadernación
Tapa dura
Copia autógrafa
No
Primera edición
No

Descripción

No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. Boards very neatly covered in a non-removable protective transparent layer. 87pp. The author has produced a book which combines the great culinary traditions of delicious French pates and rustic terrines with the traditional English raised pies and potted meats.
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