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Libros antiguos y modernos

Ward, Susan

Lebanese Cooking: An Introduction to This Special Middle Eastern Cuisine

Chartwell Books, 2003

25,00 €

Kalamos Books

(STREETSVILLE, Canadá)

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Detalles

Año de publicación
2003
ISBN
9781853483875
Lugar de impresión
Edison, NJ
Autor
Ward, Susan
Editores
Chartwell Books
Materia
Cooking Cookery Cook books Middle Eastern Lebanese
Descripción
As New
Descripción
H
Sobrecubierta
Conservación
Como nuevo
Encuadernación
Tapa dura
Copia autógrafa
No
Primera edición
No

Descripción

The strong influence of Arab cooking and a host of European culinary styles combine to produce the range of dishes that constitute Lebanese cuisine. This book provides a comprehensive introduction to the cuisine, discussing Lebanese ingredients and their uses, as well as local specialities. 128p.illus. index

Edizione: re-issue