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Libros antiguos y modernos

Simms, A. E. (Editor)

Fish and Shell-Fish in the International Cuisine

Virtue & Co Ltd, 1985

13,00 €

Godley Books

(Hyde, Reino Unido)

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Detalles

Año de publicación
1985
ISBN
0900778032
Lugar de impresión
London
Autor
Simms, A. E. (Editor)
Editores
Virtue & Co Ltd
Formato
10.5 x 7.25 inches
Materia
Food, Cooking, Recipes, Cookery, Fish
Descripción
Very Good (+)
Descripción
Hard Cover
Sobrecubierta
Conservación
Excelente
Idiomas
Inlgés
Encuadernación
Tapa dura
Copia autógrafa
No
Primera edición
No

Descripción

No marks or inscriptions. A very clean very tight copy with bright unmarked boards, very minor bumping to edges and no bumping to corners. Dust jacket not price clipped or marked or torn with light creasing to upper edge and minor traces of storage. Jacket now protected in fully-removable transparent sleeve. 504pp. A comprehensive work on fish and fish cookery with recipes from all over the world.