Questo sito usa cookie di analytics per raccogliere dati in forma aggregata e cookie di terze parti per migliorare l'esperienza utente.
Leggi l'Informativa Cookie Policy completa.

Rare and modern books

Kremezi, Aglaia

The Mediterranean Pantry : Creating and Using Condiments and Seasonings

Artisan, 1994

25.00 €

Kalamos Books

(STREETSVILLE, Canada)

Ask for more info

Payment methods

Details

Year of publication
1994
ISBN
188518302X
Place of printing
New York
Author
Kremezi, Aglaia
Publishers
Artisan
Keyword
COOKING COOKERY GREEK GREECE RECIPES FOOD
Cover description
Near Fine - Price Clipped
Binding description
H
Dust jacket
Yes
State of preservation
As New
Binding
Hardcover
Inscribed
No
First edition
No

Description

"Aglaia Kremezi explores traditional seasonings and preserved foods from around the Mediterranean, weaving together historical, mythological, and botanical information. She presents seventy recipes from Italy, Spain, Greece, the Eastern Mediterranean, and North Africa that incorporate distinctive herbs, spices, and flavorings." 143p. illus (col.) bibliography. index.

Edizione: 1st us ed.