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Rare and modern books

Theodore Kyriakou And Charles Campion

The Livebait Cookbook (Signed By Author)

Hodder & Stoughton Ltd, 1998

17.50 €

Godley Books

(Hyde, United Kingdom)

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Details

Year of publication
1998
ISBN
0340715642
Place of printing
London
Author
Theodore Kyriakou And Charles Campion
Publishers
Hodder & Stoughton Ltd
Size
10.25 x 8 inches
Edition
First Edition
Keyword
Food, Cooking, Cookery, Recipes, Fish,
Cover description
Very Good
Binding description
Hard Cover
Inscription description
Signed by Author
Dust jacket
Yes
State of preservation
Fine
Languages
English
Binding
Hardcover
Inscribed
Yes
First edition
Yes

Description

Signed ' To Jane & Dieter - Charles Campion' on title page. No other marks or inscriptions. A very clean very tight copy with bright unmarked boards and no bumping to corners. Dust jacket not price clipped or marked or torn with a little faint scratching and minor traces of storage. 208pp. A new approach to fish cookery by Greek chef Theodore Kyriakou who established the Livebait restaurants in South London and at Covent Garden.