Rare and modern books
Giuliana Bonomo
SCUOLA DI CUCINA - Corsi pratici illustrati e ricette - N. 58 (lezioni 754-766)
PERIODICI CURCIO, 1981
10.00 €
Bottigella Stampe Antiche e Libri d'Arte
(Vigevano, Italy)
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Description
Edizione: periodico mensile scuola di cucina (anno 5) - n. 58 - argomanenti trattati: cucina internazionale, germania: arrosto di daino, gnocchi di cavolo bianco, hoppel-poppel, kasseler alle mele, lenticchie con le prugne, panettone di dresda e tante altre ricette (13 lezioni illustrate).