Questo sito usa cookie di analytics per raccogliere dati in forma aggregata e cookie di terze parti per migliorare l'esperienza utente.
Leggi l'Informativa Cookie Policy completa.

Rare and modern books

Sekers, Simone

Pates, Terrines and Potted Meats

BCA, 1978

6.25 €

Godley Books

(Hyde, United Kingdom)

Ask for more info

Payment methods

Details

Year of publication
1978
Author
Sekers, Simone
Publishers
BCA
Size
10 x 7.5 inches
Keyword
Food, Recipes, Cooking, Cookery
Cover description
No Jacket
Binding description
Hard Cover
Dust jacket
No
State of preservation
Very Good
Languages
English
Binding
Hardcover
Inscribed
No
First edition
No

Description

No marks or inscriptions. No creasing to covers or to spine. A very clean very tight copy with bright unmarked boards and no bumping to corners. Boards very neatly covered in a non-removable protective transparent layer. 87pp. The author has produced a book which combines the great culinary traditions of delicious French pates and rustic terrines with the traditional English raised pies and potted meats.
Logo Maremagnum en