Questo sito usa cookie di analytics per raccogliere dati in forma aggregata e cookie di terze parti per migliorare l'esperienza utente.
Leggi l'Informativa Cookie Policy completa.

Rare and modern books

Feltman-Sailhac, Arlene, Photographer Tom Eckerle

Mediterranean Cooking

Black Dog & Leventhal Publishers, 1996

22.50 €

Kalamos Books

(STREETSVILLE, Canada)

Ask for more info

Payment methods

Details

Year of publication
1996
ISBN
1884822339
Place of printing
New York
Author
Feltman-Sailhac, Arlene
Publishers
Black Dog & Leventhal Publishers
Keyword
COOKERY MEDITERRANEAN COOKING REGIONAL ETHNIC GREEK
Cover description
As New
Illustrator
Photographer Tom Eckerle
Binding description
H
Dust jacket
Yes
State of preservation
As New
Binding
Hardcover
Inscribed
No
First edition
No

Description

This compilation of recipes of Mediterranean cuisine is like no other. Each one of these mouthwatering recipes has been presented at the world famous De Gustibus at Macy's cooking demonstrations." It includes some from Joyce Goldstein and Paula Wolfert. 96p. illus.col
Logo Maremagnum en