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Rossi Emanuele
La vera cuciniera genovese facile ed economica ossia maniera di preparare e cuocere ogni sorta di vivande all'usanza di Genova premessovi un elenco dei vocaboli attinenti alla cucina menzionati nel corso di questa operetta colle rispettive voci genovesi ed aggiuntovi in fine un indice generale NUOVA EDIZIONE
Casa Editrice Bietti, 1904
120.00 €
Gilibert Galleria Libreria Antiquaria
(Torino, Italy)
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