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Rare and modern books

CAZOR, Anne, Julien Attard, Hervé This

La Cuisine moléculaire. Comment obtenir une bille de café au coeur liquid? ....et 48 demonstration de creation culinaire

Marabout, 2010

68.00 €

Zazzera Gianpiero Libraio

(Lodi, Italy)

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Details

Year of publication
2010
Place of printing
Paris
Author
CAZOR, Anne
Volume
1
Publishers
Marabout
Size
25 x 30
Keyword
Gastronomia, Cucina molecolare
Prefacer
Hervé This
Illustrator
Julien Attard
State of preservation
As New
Languages
French
Binding
Hardcover
Condition
Used
First edition
Yes

Description

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