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Rare and modern books

Davis, Sheena

Food through the Ages : Recipes and Eating Habits from Ancient Times to the Days of Rationing

Reader's Digest, 1977

0.59 €

Gravity Books

(Grantham NG31 9DS, United Kingdom)

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Details

Year of publication
1977
Place of printing
London
Author
Davis, Sheena
Publishers
Reader's Digest
Edition
First Edition.
Keyword
SHENNA DAVIES FOOD HISTORY Food and Drink
Binding description
No Jacket Stapled Paper Covers
State of preservation
Very Good
Languages
English
First edition
Yes

Description

16mo, 48 pages, period illustrations. eng