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Rare and modern books

Allgood, Mary Brown

Demonstration Techniques

Prentice - Hall, 1947

35.00 €

Pistil Books Online

(Seattle, United States of America)

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Details

Year of publication
1947
Place of printing
N Y
Author
Allgood, Mary Brown
Publishers
Prentice - Hall
Keyword
lecture demonstration, Promotion, Education, cooking, commercial foods, Food Preparation, Microphone, public Address, Kitchen
Cover description
No Jacket
Binding description
H
Dust jacket
No
State of preservation
Very Good
Binding
Hardcover
Inscribed
No
First edition
No

Description

A clean, unmarked book with a tight binding. 148 pages. Includes recipes and techniques for demonstrating and teaching cooking and food preparation in 1947. Many b&w photos and illustrations. "High heeled, toeless shoes have no place on the lecture platform.A low voice pleasingly modulated with the use of inflections to emphasize a point is much easier to listen to and much less tiresome than a voice that drones on in monotone."
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